RESTAURANT PASTEL Co-owned by Morris and Kabir Kapoor; Restaurant Pastel is one of the hottest spots in Old Town Montréal serving complex and layered dishes that are sure to impress. Walking into the space you’re greeted immediately by the open space kitchen with a complete view of the staff likened to a theater performance while…
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Au Pied Cochon Chef Martin Picard’s classic Montréal restaurant Au Pied Cochon (The Pig’s Foot) is the epitome of excess and a meat-lover’s dream. I have to give props to my travel buddy for securing a great reservation for my birthday. I had tried and was only able to get a spot at 10PM a night, but…
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HEIRLOOM KITCHEN I will be honest. I never heard of Heirloom Kitchen or Chef David Viana before the popular cooking competition Top Chef on Bravo, but after getting to know the chefs on the show after watching a couple of episodes I immediately added Heirloom Kitchen to my list. I’m always ready to add a…
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The Artful Epicure 